If they have a fair amount of fat in them then they won't be quite as bad, but make sure it's not trans-fat or then you're really screwing yourself.
Posted by Lymetoo (Member # 743) on :
Yes, they would contribute to yeast, but not as bad as white bread.
Posted by nikoru123 (Member # 20278) on :
Thanks everybody!
Posted by Keebler (Member # 12673) on :
-
In addition to corm causing reactions for many lyme (and inner ear) patients,
Fried chips also are very bad for our brains and our hearts due to old, hot oils. Baked would be better and, sometimes, you can find baked black bean chips that are a nice treat.
-----------
Check out this brand of gluten-free, low-glycemic TASTY crackers: