canefan17
Frequent Contributor (5K+ posts)
Member # 22149
posted
Do a google search on this - quite a bit of evidence that says it is.
Even when we think we're doing the "healthy" thing... we may be poisoning ourselves.
Posts: 5394 | From Houston, Tx | Registered: Aug 2009
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Keebler
Honored Contributor (25K+ posts)
Member # 12673
posted
- Good find. I had a terrible time with pea protein. Often it's the "isolated" part of a food ingredient that is code for MSG.
But - it can depend upon the manufacturer, the source, the processing. Not ALL pea protein would necessary be the same.
"Natural" Flavors can be MSG, too. So can maltodextrin (though that can also be from corn or barley, etc.)
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