This is topic Robi- garlic/anemia in forum Medical Questions at LymeNet Flash.


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Posted by bpeck (Member # 3235) on :
 
Hi Robi:

Fresh Garlic is a no-no in dogs (and I beleive cats and horses)
See reference 1

Interestingly though, the problem with anemia and garlic seems to go away if AGED garlic is used.

I have never weighed a section of clove garlix.. but I think it wouldn't be too hard to ingest 5 grams.. I wonder if cooking it is the same as aging it??

Hmmmmmmmmm.. I don't eat it every day - or take the supplements, but I cook with it.

Here's an interesting article on garlic.
reference 2


reference 1
http://www.ncbi.nlm.nih.gov/entrez/query.fcgi?cmd=Retrieve&db=PubMed&list_uids=11108195&dopt=Abstract

Reference 2
http://www.biomedcentral.com/content/pdf/1471-2326-2-3.pdf
 

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Posted by robi (Member # 5547) on :
 
thanks ......... I don' think what I a taking is aged ..........
 

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